Reviews
LA WEEKLY , Aug. '06..........
Fairfax Condo News, Sept. '06.....
LA TIMES, Feb '07West Hollywood Gazette, Oct 'o6.City Search, Nov '06..................
"The simple yet delightful flavors of this pizza is worth every penny."
"A great atmosphere and excellent service make this restaurant one of the best restaurants in the area."
Count on great pizza from the new Deano's Gourmet Pizza!
Count on great pizza from the new Deano's Gourmet Pizza!"Rave reviews for Deanos....."
"The best pizza in LA hands down."
323-935-6373
LA Times Article: February 2007
Cornering the market
The caution tape's down. The best section of the Farmers Market rises and dines again.
By Susan LaTempa, Times Staff Writer
Count on great pizza from the new Deano's Gourmet Pizza!
Slice of heaven
Deano's Gourmet Pizza at lunchtime on a sunny day, office workers are standing in line, perching on stools at the counter and grabbing nearby tables. Word of mouth has drawn the crowd. There are lots of pizza claims bandied about in this town, and Deano's slogan "health oriented gourmet pizza" might cause skeptics to move on to another food stand. But give it a try.
Owner Dean Schwartz rebuilt the 60-year-old unit and engineered a menu of irreverent pizzas, pasta dishes and salads.
Three kinds of crust — corn flour (WFGF), herb white and whole wheat — are the basis of almost 20 pizzas, many quite well-conceived. The best are the less traditional. For a Mexican chicken pizza, a wonderfully thin corn crust that's crisp at the edges is painted with spicy black bean sauce and topped with just a little cheese plus chicken, chiles and black olives. It's light but full of fun flavors — what you think you want but never get with nachos. The Mediterranean is one of those kitchen-sink wonders, with a fennel-scented crust, spinach, chopped garlic, tomatoes, feta, kalamata olives, fresh basil and more.
We sipped Pellegrino limonatas with our meal.
Yes, farmers marketeers, we can look forward to the longer days of spring, knowing that our breakfast, lunch, happy hour, dinner noshing needs will be well met.
Deano's Gourmet Pizza
Location: 6333 W. 3rd St. stall 33, (323) 935-6373.
Price: Pizzas, $6.5 (8-inch cheese) to $22. (14-inch meat-lovers); Panini, $9. ; pasta, $5 to $11; soup and salads, $3.5 to $8.5
Best dishes: Mexican chicken pizza, Mediterranean pizza, grilled vegetable sandwich.
Details: Open Mondays through Thursday from 9 a.m. to 9 p.m., Fridays and Saturdays 9-10pm,Sundays until 8:30 p.m. Free Parking Validation for two hours . Major credit cards accepted. No alcohol. (the bar is 10ft away).
Cornering the market
The caution tape's down. The best section of the Farmers Market rises and dines again.
By Susan LaTempa, Times Staff Writer
Count on great pizza from the new Deano's Gourmet Pizza!
Slice of heaven
Deano's Gourmet Pizza at lunchtime on a sunny day, office workers are standing in line, perching on stools at the counter and grabbing nearby tables. Word of mouth has drawn the crowd. There are lots of pizza claims bandied about in this town, and Deano's slogan "health oriented gourmet pizza" might cause skeptics to move on to another food stand. But give it a try.
Owner Dean Schwartz rebuilt the 60-year-old unit and engineered a menu of irreverent pizzas, pasta dishes and salads.
Three kinds of crust — corn flour (WFGF), herb white and whole wheat — are the basis of almost 20 pizzas, many quite well-conceived. The best are the less traditional. For a Mexican chicken pizza, a wonderfully thin corn crust that's crisp at the edges is painted with spicy black bean sauce and topped with just a little cheese plus chicken, chiles and black olives. It's light but full of fun flavors — what you think you want but never get with nachos. The Mediterranean is one of those kitchen-sink wonders, with a fennel-scented crust, spinach, chopped garlic, tomatoes, feta, kalamata olives, fresh basil and more.
We sipped Pellegrino limonatas with our meal.
Yes, farmers marketeers, we can look forward to the longer days of spring, knowing that our breakfast, lunch, happy hour, dinner noshing needs will be well met.
Deano's Gourmet Pizza
Location: 6333 W. 3rd St. stall 33, (323) 935-6373.
Price: Pizzas, $6.5 (8-inch cheese) to $22. (14-inch meat-lovers); Panini, $9. ; pasta, $5 to $11; soup and salads, $3.5 to $8.5
Best dishes: Mexican chicken pizza, Mediterranean pizza, grilled vegetable sandwich.
Details: Open Mondays through Thursday from 9 a.m. to 9 p.m., Fridays and Saturdays 9-10pm,Sundays until 8:30 p.m. Free Parking Validation for two hours . Major credit cards accepted. No alcohol. (the bar is 10ft away).
At Deano's we ask that you have the respect to not smoke cigarettes near us, as we respect your right to health...
Yelp.com reviews: click this link:
